Ingredients for Chicken Marination: Chicken cubes (boneless) 1 kg Ginger garlic paste 2 tbsp. Red chili powder 2 tbsp. Salt 1 tsp Chili sauce 2 tbsp. Vinegar 1 tbsp. Milk 1/2 cup Eggs 2 Ingredients for Flour Mixture: All-purpose flour 2 cups Corn flour 1 cup Black pepper powder 1/2 tsp Red chili flakes 1 tbsp. Garlic powder 1 tsp Salt 1 tbsp. Ingredients for Mayo Chili Sauce: Mayonnaise 1 cup Ketchup 6 tbsp. Lemon juice 1 tbsp. Black pepper powder 1/2 tsp Red chili flakes 1 tsp Ingredients for Popcorn Chicken: Marinated chicken Flour Mixture Chilled water Oil (for frying) as required Directions for Chicken Marination: 1. In a bowl add chicken, ginger garlic paste, red chili powder, salt, chili sauce, vinegar, milk, egg and mix well. 2. Marinate the chicken for 15-20 minutes. Directions for Flour Mixture Preparation: 3. In a bowl add flour, corn flour, black pepper, chili flakes, garlic powder, and salt and mix well. Your flour mixture is ready. Set aside. Directions for Popcorn Chicken Preparation: 4. Take marinated chicken chunks and coat them in flour mixture. 5. Dip them in chilled water for 2 seconds and coat in flour mixture again. 6. Deep fry the coated chicken in oil until crispy and golden in color. 7. Your Popcorn Chicken is ready. Serve it with Mayo Chili Sauce and enjoy. Preparation time: 30 mins Cooking time: 10 mins Servings: 5-6